Gluten-free TAGLIATELLE
Gluten-free TAGLIATELLE is backordered and will ship as soon as it is back in stock.
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Maidea Gluten-Free Pasta – Authentic Italian Flavor, Premium Quality. Made in Italy with a simple, natural blend of rice and corn flours, Maidea pasta is bronze-extruded for a perfect texture and traditional crunch. This gluten-free pasta cooks beautifully and holds sauces like classic Italian pasta. Wrapped in eco-friendly recyclable paper, Maidea pasta combines authentic flavor, sustainability, and craftsmanship. Perfect for those looking for the best gluten-free Italian pasta to enjoy at home.
A superior gluten-free pasta with a refined and authentically Italian taste.
Tagliatelle is a variety of Italian pasta, originating from the Emilia-Romagna region, particularly from cities like Bologna.
Format: 250g
Ingredients: corn flour, rice flour and water
Gluten-free TAGLIATELLE
Experience la dolce vita at home with authentic Italian products, imported directly from Italy and delivered quickly to your door.
Bring the flavors, tradition and quality of Italy directly into your kitchen.
Description
Description
Maidea Gluten-Free Pasta – Authentic Italian Flavor, Premium Quality. Made in Italy with a simple, natural blend of rice and corn flours, Maidea pasta is bronze-extruded for a perfect texture and traditional crunch. This gluten-free pasta cooks beautifully and holds sauces like classic Italian pasta. Wrapped in eco-friendly recyclable paper, Maidea pasta combines authentic flavor, sustainability, and craftsmanship. Perfect for those looking for the best gluten-free Italian pasta to enjoy at home.
A superior gluten-free pasta with a refined and authentically Italian taste.
Tagliatelle is a variety of Italian pasta, originating from the Emilia-Romagna region, particularly from cities like Bologna.
Format: 250g
Ingredients: corn flour, rice flour and water
