WHEAT FLOUR TYPE ''00''
$499 CAD
$649 CAD
Manitoba flour comes from the best American and national grains, ideal for sourdough and for the bread machine.
The Manitoba is perfect for preparing traditional pastries such as cakes, biscuits, puff pastry and croissants.
Format: 1k
Ingredients: Soft wheat flour, type ''00''
Allergens: Contains gluten
